Sobia is an architect from Pakistan with a strong foundation in architectural principles and a passion for creating spaces that balance functionality with beauty. Over the course of her career, she has worked on a range of projects, with a particular focus on interior architecture and design.
Her approach is rooted in mindfulness where every project is seen as an opportunity to craft spaces that not only look refined but also feel harmonious and grounding. By working closely with her clients, Sobia designs residential interiors that become peaceful, comfortable retreats, tailored to the rhythms of everyday life.
With a keen eye for detail and a deep respect for context and client, Sobia’s work seeks to create environments that are timeless, thoughtful, and truly lived in. For her desiging spaces goes beyond aesthetics, she strongly believes in nurturing a sense of calm and belonging in homes.
Sobia completed her Bachelor’s in Architecture from Indus Valley School of Arts and Architecture in 2020. Her undergraduate thesis explored the potential of pedestrian infrastructure as places of reflection.
Beyond her interior and architectural practices, Sobia channels her creativity into baking and the culinary arts. Her architectural eye for detail and balance translates seamlessly into this craft, where precision and artistry intertwine. Much like her design work, baking becomes a way to create experiences that bring comfort, joy, and beauty into everyday life.
the true measure of her work, whether in architecture or culinary expression, lies in the joy it brings to others and the sense of fulfillment they find in the finished creation.